CookGo
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Sausage and Mozzarella Rice Cake Skewers

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🌭 12 mini Vienna sausages
    • 12 mozzarella rice cakes
    • 6 skewers (10 cm each)

  • Sauce Ingredients

    • 🍅 2 tbsp ketchup
    • 1 tbsp gochujang (Korean chili paste)
    • 🍬 1 tbsp sugar
    • 1 tbsp corn syrup
    • đź’§ 1 tbsp water

STEPS

1

Prepare the ingredients by soaking the rice cakes in warm water until softened.

2

Combine all sauce ingredients in a small pot and bring to a boil.

3

Skewer 2 sausages and 2 rice cakes alternately on each skewer.

4

Cook the skewers in a dry pan until lightly browned and heated through.

5

Brush the prepared sauce generously over the cooked skewers.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 30g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

You can substitute mozzarella rice cakes with plain rice cakes if desired.Adjust the sweetness or spiciness of the sauce to your preference.Perfect for kids' snacks, party appetizers, or lunchbox meals.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.