CookGo
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Sausage and Egg Fried Rice

Cost $6, save $4

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🍚 Rice 2 cups
    • 🌭 Sausage 2 pieces (sliced)
    • 🥚 Eggs 2 pieces

  • Seasonings

    • Soy sauce 2 tablespoons
    • 🧂 Salt to taste
    • Pepper to taste

STEPS

1

Heat oil in the frying pan and stir-fry the sliced sausages.

2

Add beaten eggs and cook lightly to make scrambled eggs.

3

Add rice to the pan and mix everything together.

4

Season with soy sauce, salt, and pepper, and cook until everything is evenly mixed.

NUTRIENTS

Per 1 serving

🔥

480

Calories

  • 22g
    Protein
  • 60g
    Carbs
  • 16g
    Fats

đź’ˇ Tips

If using cold rice, warm it slightly in the microwave before stir-frying for easier cooking.Adjust the amount of sauce to your liking.Add lettuce or other vegetables to increase nutritional balance.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.