CookGo
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Sasami and Pea Sprouts Spicy Microwave Steamed Dish

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍗 200g chicken breast fillets
    • 250g pea sprouts
    • 1/2 piece minced ginger

  • Seasoning

    • 1 tsp sake
    • 🧂 Pinch of salt

  • Sauce

    • 🍬 1 tsp sugar
    • 1 tbsp soy sauce
    • 1 tsp vinegar
    • Dash of chili oil
    • 🌰 1 tsp white sesame seeds

STEPS

1

Cut the root ends off the pea sprouts and halve their length. Mince the ginger.

2

Slice the chicken breast fillets into bite-sized pieces using a slanted knife. Place them in a bowl and rub with sake and salt.

3

Mix the sauce ingredients (sugar, soy sauce, vinegar, chili oil, sesame seeds) with the minced ginger in a bowl.

4

Layer the pea sprouts and chicken alternately in a microwave-safe container. Pour the sauce over them, cover loosely with plastic wrap, and microwave at 600W for 5 minutes until the chicken is cooked through.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 25g
    Protein
  • 5g
    Carbs
  • 3g
    Fats

đź’ˇ Tips

Use fresh pea sprouts for better texture and flavor.Adjust the chili oil quantity based on your spice preference.Serve immediately for the best taste and texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.