CookGo
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Salt Chicken Wing Soup

Cost $10, save $15

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main

    • 🍗 7 chicken wings (420g)
    • 🥬 1/4 cabbage (300g)

  • Soup Base

    • đź’§ 1000cc water
    • 🍄 5g dried shiitake slices
    • 🧄 1/2 tsp grated garlic
    • 2 tsp grated ginger
    • 🍶 3 tbsp sake
    • 🧂 1 tsp salt

STEPS

1

Cut the cabbage into bite-sized pieces.

2

Pat dry the chicken wings to remove excess moisture.

3

Add the soup base ingredients and chicken wings to a pot and bring to a boil.

4

Once boiling, skim off any foam and reduce to low heat. Simmer for 20 minutes.

5

Add the cabbage and cook on medium heat for an additional 5 minutes.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Use fresh ginger and garlic for a more aromatic soup.Adjust salt to taste if needed.Serve with rice or bread for a more filling meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.