CookGo
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Rolled Sandwich Wrap

Cost $10, save $5

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $10

INGREDIENTS

  • Bread

    • 🍞 3 slices of bread

  • Protein

    • 🥓 3 slices of sandwich ham
    • 🧀 3 slices of cheese

  • Vegetables

    • 🥒 1 cucumber, julienned
    • 1 bell pepper, thinly sliced

  • Condiments

    • 1 tbsp vinegar
    • 🧂 1 tsp sugar
    • 🍓 2 tbsp strawberry jam
    • 2 tbsp mayonnaise
    • 1 tbsp mustard sauce
    • 🧈 1 tbsp butter

STEPS

1

Prepare the cucumber by julienning it and mixing with vinegar and sugar for a sweet and tangy flavor. Pat dry the bell pepper slices with a kitchen towel.

2

Spread strawberry jam, mayonnaise, mustard sauce, and butter evenly on each slice of bread.

3

Trim the crusts off the bread and microwave briefly to soften. Use a rolling pin to flatten the bread slices.

4

Layer ham, cheese, bell pepper, and cucumber on the flattened bread. Roll tightly using a sushi mat and wrap with cling film to secure.

5

Refrigerate the wrapped sandwiches for 20 minutes to set. Slice into bite-sized pieces before serving.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 30g
    Carbs
  • 10g
    Fats

💡 Tips

Use fresh vegetables for better texture and flavor.Experiment with different condiments to suit your taste.Refrigerating the rolls makes them easier to slice cleanly.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.