CookGo
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Rolled Omelette

Cost $3, save $4

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Eggs

    • 🥚 3 eggs

  • Seasonings

    • 🧂 a pinch of salt
    • 🍬 1 teaspoon of sugar
    • 1 teaspoon of soy sauce
    • a small amount of cooking oil (for frying)

STEPS

1

Crack the eggs into a bowl, add salt, sugar, and soy sauce, then mix well.

2

Heat cooking oil in a frying pan, pour in an appropriate amount of egg mixture, and heat until semi-cooked.

3

Roll the egg and repeat the same procedure with the remaining egg mixture until finished.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 12g
    Protein
  • 2g
    Carbs
  • 13g
    Fats

đź’ˇ Tips

This is a perfect dish for lunch boxes.Add a little mirin or dashi to enhance the flavor.Leftover rolled omelette can be stored in the refrigerator and reheated the next day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.