CookGo
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Roasted Pumpkin

Cost $6, save $8

Source: Recommended by CookGo

  • 35 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🎃 1 squash (medium size, washed and thinly sliced)

  • Seasonings

    • 1 tablespoon olive oil
    • 🧂 1 teaspoon salt

STEPS

1

Wash the squash and cut it into thin slices.

2

Drizzle olive oil and sprinkle salt evenly on the squash slices.

3

Preheat the oven to 200°C and place the squash slices on a baking tray. Roast them for 30 minutes.

4

Take out the roasted squash and serve it on a plate.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 2g
    Protein
  • 19g
    Carbs
  • 5g
    Fats

💡 Tips

Roasted squash is a simple yet flavorful recipe.Roasted squash can be used in sandwiches or salads.If the slices are too thick, cooking time may increase.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.