Red Pesto Sauce
Cost $8.5, save $6.5
Source: Recommended by CookGo
- 10 Min
- 8 Servings
- $8.5
Red Pesto Sauce
Cost $8.5, save $6.5
Source: Recommended by CookGo
- 10 Min
- 8 Servings
- $8.5
INGREDIENTS
Main Ingredients
- 🌿 1 ½ cups fresh basil leaves
- 🍅 1 cup sun-dried tomatoes, or to taste
- 🧀 1 cup grated Parmesan cheese
- â…” cup olive oil
- ½ cup pine nuts
- 🧄 1 clove garlic, minced
- 🍋 ½ lemon, juiced
- 🧂 Salt and ground black pepper to taste
STEPS
1
Blend basil leaves, sun-dried tomatoes, Parmesan cheese, olive oil, pine nuts, and garlic together in a blender until a smooth paste forms.
2
Stir in lemon juice and season with salt and black pepper.
NUTRIENTS
Per 1 serving🔥
282
Calories
- 7gProtein
- 5gCarbs
- 27gFats
đź’ˇ Tips
You can use lime juice as a substitute for lemon juice.Customize the spice level by adding a small amount of Spanish pepper.Store in an airtight container in the refrigerator for up to one week.Serve with freshly cooked pasta or as a dip for bread.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.