Quick Ssamjang Recipe for Grilled Pork Belly
Cost $2, save $5
Source: Recommended by CookGo
- 5 Min
- 4 Servings
- $2
Quick Ssamjang Recipe for Grilled Pork Belly
Cost $2, save $5
Source: Recommended by CookGo
- 5 Min
- 4 Servings
- $2
INGREDIENTS
Condiments
- 1 tbsp doenjang
- 1/2 tbsp gochujang
- 🧄 1/2 tbsp minced garlic
- đź’§ 2 tbsp water
- 🧂 1 tsp sugar
- 1 tsp sesame oil
STEPS
1
Add 1 tbsp of doenjang to a bowl.
2
Add 1/2 tbsp of gochujang to the bowl.
3
Add 1/2 tbsp of minced garlic to the mixture.
4
Add 2 tbsp of water and 1 tsp of sugar to the bowl.
5
Mix all the ingredients thoroughly.
6
Add 1 tsp of sesame oil as the final touch.
NUTRIENTS
Per 1 serving🔥
40
Calories
- 2gProtein
- 5gCarbs
- 2gFats
đź’ˇ Tips
Serve with grilled pork belly or fresh vegetables.Store leftovers in an airtight container in the fridge for up to 3 days.Adjust sweetness and spiciness to suit your taste preferences.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.