CookGo
recipe image

Quick Oyster Soft Tofu Soup

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🧈 1 pack soft tofu
    • 🦪 1 cup oysters
    • 1 cup rice water

  • Seasoning

    • 1 chopped chili pepper
    • 🧅 1 chopped green onion
    • 1 tbsp soy sauce
    • 🧄 1 tsp minced garlic
    • 1 tsp mushroom powder

STEPS

1

Prepare the soft tofu by cutting it into chunks.

2

Boil the rice water in a pot.

3

Once boiling, add the oysters to the pot.

4

Add the soft tofu chunks into the pot.

5

Prepare the seasoning by mixing chili pepper, green onion, soy sauce, garlic, and mushroom powder.

6

Add the prepared seasoning to the soup and stir gently.

7

Serve the soup hot and enjoy.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 12g
    Protein
  • 8g
    Carbs
  • 5g
    Fats

💡 Tips

Use fresh oysters for the best flavor.Rice water can be substituted with plain water if unavailable.This soup is perfect for soothing an upset stomach.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.