CookGo
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Quick Ham Sausage Tteokbokki

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍚 7 pieces of rice cakes
    • 🌭 2 sticks of ham sausage

  • Seasoning

    • 2 tbsp bulgogi sauce
    • đź’§ 1/2 cup water

STEPS

1

Cut the rice cakes and ham sausage into bite-sized pieces and place them in a pot. Add 1/2 cup of water.

2

Add 2 tablespoons of store-bought bulgogi sauce.

3

Cook and stir until the sauce thickens and coats the ingredients.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 45g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

You can add vegetables like onions or bell peppers for extra flavor and nutrition.Serve immediately for the best texture and taste.If you prefer spicier tteokbokki, add a dash of chili paste or powder.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.