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Prosciutto Carpaccio

Cost $8, save $12

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main

    • 🥓 8 slices prosciutto
    • 2 radishes, thinly sliced

  • Dressing

    • 1 tbsp olive oil
    • 🍋 1 tsp lemon juice
    • 🧂 Pinch of salt and pepper

STEPS

1

Thinly slice the radishes and sprinkle with salt. Let sit for 5 minutes, then pat dry.

2

In a small bowl, mix olive oil, lemon juice, and a pinch of salt and pepper to create the dressing.

3

Arrange the prosciutto and radish slices on a plate, then drizzle with the dressing.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 2g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Serve with a glass of white wine for a perfect pairing.You can add arugula or microgreens for extra color and flavor.Prepare the dressing in advance to save time during assembly.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.