CookGo
recipe image

Pretzel Shapes

Cost $3, save $5

Source: Recommended by CookGo

  • 40 Min
  • 12 Servings
  • $3

INGREDIENTS

  • Dough

    • 1 teaspoon dry yeast
    • đź’§ 1/2 cup water
    • 🍯 1 teaspoon honey
    • 🌾 1 1/3 cups flour
    • 🧂 1 teaspoon salt

STEPS

1

Wash hands with soap and water.

2

Preheat oven to 425°F.

3

In a small bowl, dissolve yeast in warm water, add honey and let set for a few minutes.

4

In a large mixing bowl, measure flour and salt.

5

Add yeast mixture to flour mixture and stir until it forms a smooth ball. Add a little more flour if the dough is sticky.

6

Knead dough on countertop or dough board until it forms a smooth ball. Add a little flour if the dough is sticky.

7

Divide dough into 12 pieces about the size of a walnut. Roll each ball into a snake and then twist to make a pretzel, letter, or other fun shape.

8

Place pretzels on a baking sheet lightly coated with cooking spray. Bake for 10 to 12 minutes until golden brown.

NUTRIENTS

Per 1 serving

🔥

53

Calories

  • 2g
    Protein
  • 11g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

For extra flavor, sprinkle coarse salt or sesame seeds on top before baking.Serve with mustard or cheese dip for a tasty snack.Use parchment paper to prevent the pretzels from sticking to the baking sheet.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.