CookGo
recipe image

Potatoes Simmered in Soy Sauce and Butter

Cost $3.5, save $5

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $3.5

INGREDIENTS

  • Vegetables

    • 🥔 240g small potatoes
  • Dairy

    • 🧈 5g salted butter
  • Seasoning

    • 1 tbsp concentrated soy sauce
    • 1/2 tbsp mirin
    • 💧 2 tbsp water

STEPS

1

Cut the potatoes into bite-sized pieces and soak them in water. Drain the water.

2

Place the potatoes, soy sauce, mirin, and water in a microwave-safe container and mix. Add butter on top.

3

Cover loosely with plastic wrap and microwave at 600W for 5–6 minutes until the potatoes are tender.

4

Mix everything well, cover again, and let it cool to room temperature.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 3g
    Protein
  • 25g
    Carbs
  • 5g
    Fats

💡 Tips

This dish is perfect as a side or a lunchbox filler.You can substitute mirin with a pinch of sugar if unavailable.For a vegan version, replace butter with plant-based margarine.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.