CookGo
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Potato Salad with Cream Cheese and Tuna

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥔 2 medium potatoes
    • 6 green beans

  • Dairy

    • 🧀 72g cream cheese, cubed

  • Canned Goods

    • 🐟 1 can tuna in oil, drained

  • Seasonings

    • 🧂 1 tbsp concentrated soy sauce
    • 🧂 Pinch of black pepper

STEPS

1

Cut potatoes into bite-sized pieces and soak in water. Drain and microwave in a heatproof container covered with plastic wrap at 600W for 6 minutes.

2

Cube the cream cheese. Drain the tuna can. Cut green beans diagonally into thirds and microwave in a heatproof container covered with plastic wrap at 600W for 1 minute.

3

Combine all ingredients in a bowl and mix well.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 12g
    Protein
  • 20g
    Carbs
  • 10g
    Fats

💡 Tips

Serve chilled for a refreshing side dish.Pair with beer for a perfect snack.Adjust seasoning to taste, adding more soy sauce or pepper if desired.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.