CookGo
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Potato Pizza with Leftover Bread

Cost $10, save $15

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🍞 3 slices of bread
    • 🍅 8 tbsp tomato sauce
    • 🧀 Generous amount of mozzarella cheese
    • 🥔 2 small potatoes
    • 🥓 10 small strips of bacon
    • 1/2 green bell pepper
    • 🧅 1/2 small onion
    • 🌭 8 Vienna sausages

STEPS

1

Cut the potatoes into wedge shapes, about 6 pieces per potato.

2

Cook the potatoes by boiling or microwaving them in a plastic bag until tender.

3

Wrap each potato piece with a strip of bacon.

4

Cut the bread into bite-sized pieces.

5

Dice the onion, green pepper, and sausages into appropriate sizes.

6

Arrange the bread pieces tightly in a serving dish.

7

Spread tomato sauce evenly over the bread.

8

Top with diced onion, green pepper, and sausages.

9

Sprinkle half of the mozzarella cheese over the toppings.

10

Place the bacon-wrapped potatoes on top.

11

Sprinkle the remaining mozzarella cheese over the dish.

12

Microwave the dish until the cheese melts.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 40g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Use leftover bread to reduce waste and save money.Microwaving is a quick and efficient cooking method for this recipe.Adjust the toppings based on your preferences or available ingredients.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.