CookGo
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Potato Egg Salad

Cost $4, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Main Ingredients

    • 🥔 2 potatoes (boiled and diced)
    • 🥚 2 eggs (boiled and diced)
  • Seasoning Ingredients

    • 3 tablespoons mayonnaise
    • đź§‚ 1/2 teaspoon salt
    • A pinch of pepper

STEPS

1

Boil the potatoes and eggs in hot water and allow them to cool.

2

Add the diced potatoes and eggs to a large bowl.

3

Add mayonnaise, salt, and pepper to the bowl and gently mix the ingredients.

4

Transfer to a plate and refrigerate before serving chilled.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 8g
    Protein
  • 20g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

You can add other fresh vegetables.Can be stored in the fridge for 2–3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.