CookGo
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Potato Donuts

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥔 2 boiled potatoes
    • 2.5 cups pancake mix
    • Enough vegetable oil for frying
    • 🧂 Sugar for coating
    • Cinnamon powder for coating

STEPS

1

Wash the potatoes thoroughly under running water and boil them.

2

Peel the boiled potatoes and place them in a bowl.

3

Add 2 cups of pancake mix to the bowl and knead into a dough.

4

Shape the dough into small round balls.

5

Heat vegetable oil in a small pot and check the temperature using a wooden chopstick. When bubbles form around the chopstick, the oil is ready.

6

Fry the potato donuts in the oil, turning them with chopsticks to ensure even browning.

7

Remove the fried donuts and coat them with a mixture of sugar and cinnamon powder. Skip this step if you prefer less sweetness.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 5g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use fresh potatoes for better flavor.Adjust the pancake mix quantity based on the potato size and moisture.Serve immediately for the best texture and taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.