CookGo
recipe image

Potato and Tomato Omelet

Cost $7, save $5

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Main Ingredients

    • 🥚 4 eggs
    • 🥔 1 potato (diced)
    • 🍅 2 tomatoes (chopped)

  • Seasoning

    • 🧂 1 teaspoon salt
    • A pinch of pepper
    • 1 tablespoon olive oil

STEPS

1

Heat olive oil in a pan and fry the potatoes until golden brown.

2

Add chopped tomatoes to the potatoes and sauté for 3 minutes.

3

Break the eggs into a bowl, mix in salt and pepper, and pour into the pan.

4

Cook on medium heat for 5 minutes, flip, and cook an additional 3 minutes.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 12g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

You can add your favorite ingredients in addition to potatoes and tomatoes.Pair the finished omelet with a salad for enhanced flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.