Potato and Pork Stir-Fry with Onions

Name: Potato and Pork Stir-Fry with Onions
Total time: 30 min
Yield: 2 Servings
Ingredients: 🧅 1 onion (thinly sliced); 🥔 2 potatoes (peeled and thinly sliced); 200g thinly sliced pork; 2 tablespoons soy sauce; 🧄 1 clove garlic (minced); 1 tablespoon sesame oil

Cost $6, save $10

Source: Recommended by CookGo

30 Min
2 Servings
$6

Potato and Pork Stir-Fry with Onions

Cost $6, save $10

Source: Recommended by CookGo

30 Min
2 Servings
$6

INGREDIENTS

Main Ingredients
- 🧅 1 onion (thinly sliced)
- 🥔 2 potatoes (peeled and thinly sliced)
- 200g thinly sliced pork
Seasonings
- 2 tablespoons soy sauce
- 🧄 1 clove garlic (minced)
- 1 tablespoon sesame oil

STEPS

Heat sesame oil in a frying pan and sauté garlic until fragrant.

Add pork and sauté until fully cooked.

Add the sliced potatoes and onions, and continue to stir-fry.

Pour in soy sauce and mix everything evenly to let the flavors blend.

NUTRIENTS

Per 1 serving

🔥

290

Calories

18g
Protein
25g
Carbs
12g
Fats

💡 Tips

You can enhance the dish's color by replacing potatoes with carrots or green peppers.This dish is suitable as a lunch box side.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.