CookGo
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Potato and Onion Omelette

Cost $4, save $3

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Vegetables

    • 🥔 Potato - 1 piece (finely chopped)
    • 🧅 Onion - 1/2 piece (finely chopped)

  • Eggs & Dairy Products

    • 🥚 Eggs - 3 pieces

STEPS

1

Add a small amount of oil to a frying pan and stir-fry the finely chopped potatoes and onions.

2

Beat eggs in a bowl and mix the stir-fried potatoes and onions with the eggs.

3

Pour the egg mixture into a frying pan with oil and cook over medium heat.

4

Flip the omelette at the right time and cook both sides.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 10g
    Protein
  • 15g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

It tastes good even when cold, making it a great option for lunchboxes.Adding cheese enhances the flavor and is popular with children.While simple seasoning is the base, adding soy sauce can also be delicious.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.