CookGo
recipe image

Potato and Onion Omelette

Cost $5, save $3

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥔 1 potato (julienned)
    • 🧅 1/2 onion (sliced)
    • 🥚 3 eggs

  • Seasonings

    • 🥛 1/4 cup milk
    • 🧂 1 teaspoon salt

STEPS

1

Heat the pan and first cook the potatoes until golden brown.

2

Add the onions and stir-fry them with the potatoes.

3

Mix eggs, milk, and salt well, and pour the mixture into the pan.

4

Cook over low heat to make a soft and moist omelette.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 18g
    Protein
  • 10g
    Carbs
  • 22g
    Fats

đź’ˇ Tips

Cut the potatoes evenly to reduce cooking time.Utilize ingredients in the fridge to create various versions.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.