CookGo
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Potato and Ham Cream Stir-fry

Cost $6, save $8

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🥔 1 potato (julienned)
    • 🍖 50g ham (finely chopped)
    • 🥛 1/3 cup milk

  • Supplementary Ingredients

    • 🥕 1/4 carrot (julienned)
    • a pinch of basil

STEPS

1

Heat a frying pan, add potato and carrot, and stir-fry on medium heat.

2

Add ham and stir-fry for another 2 minutes.

3

Add milk and simmer on medium heat until the ingredients become tender.

4

Sprinkle basil leaves to finish.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 8g
    Protein
  • 18g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

Boiling the potato before stir-frying can shorten the cooking time.Parsley can be used as a substitute for basil.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.