Potato and Bacon Stir-fry
Cost $5, save $7
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $5
Potato and Bacon Stir-fry
Cost $5, save $7
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 🥔 2 potatoes (diced)
Meat
- 🥓 4 strips of bacon (chopped)
STEPS
1
Boil the potatoes in boiling water for about 5 minutes until partially cooked.
2
Fry the bacon in a pan over medium heat to render the fat.
3
Add the boiled potatoes to the pan and stir-fry with the bacon.
NUTRIENTS
Per 1 serving🔥
320
Calories
- 12gProtein
- 18gCarbs
- 22gFats
đź’ˇ Tips
Chill the potatoes in the fridge for 10 minutes before frying to make them crispier.Best enjoyed freshly cooked.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.