CookGo
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Pork Shabu and Celery Cheese Hot Pot

Cost $8, save $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main

    • 🐖 120g pork loin for shabu-shabu
    • 🥬 1/2 stalk celery
    • 🥬 5 leaves green curl lettuce
    • 🧀 40g shredded natural cheese
    • Black pepper to taste
  • Broth

    • 💧 1 cup water
    • 1/4 tsp consomme powder

STEPS

1

Slice celery stalk diagonally into thin pieces, and roughly chop the celery leaves and green curl lettuce.

2

Add water and consomme powder to a pot and bring to a boil. Add the sliced celery stalk and pork, cooking until the pork is done.

3

Add the celery leaves, shredded cheese, and sprinkle black pepper on top. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

280

Calories

  • 20g
    Protein
  • 5g
    Carbs
  • 18g
    Fats

💡 Tips

Celery and cheese contain compounds that promote relaxation and better sleep.This dish is ideal for stress relief and calming the mind after a long day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.