
Pork Loin Cheese Rolls
Cost $10, save $5
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $10
Pork Loin Cheese Rolls
Cost $10, save $5
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $10
INGREDIENTS
Meat
- 8 slices thinly sliced pork loin
Dairy
- đź§€ 8 pieces processed cheese (100g)
Seasoning
- đź§‚ A pinch of salt and pepper
- đź§„ 2/3 tsp grated garlic
Dry Ingredients
- 🌾 1 tbsp all-purpose flour
Oil
- 1 tbsp olive oil
STEPS
Season the pork slices with salt and pepper, then spread a thin layer of grated garlic on each slice.
Place a piece of processed cheese on each pork slice and roll it up tightly from one end. Repeat to make 8 rolls. Lightly coat each roll with all-purpose flour.
Heat olive oil in a frying pan over medium heat. Place the rolls seam-side down and cook, turning occasionally, until golden brown and fully cooked.
NUTRIENTS
Per 1 serving🔥
350
Calories
- 25gProtein
- 5gCarbs
- 25gFats
đź’ˇ Tips
Serve with a side of fresh salad or steamed vegetables for a balanced meal.For a spicier kick, add a pinch of chili powder to the garlic paste.These rolls pair well with a glass of dry white wine.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.