CookGo
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Pork Bulgogi

Cost $10, save $5

Source: Recommended by CookGo

  • 30 Min
  • 1 Servings
  • $10

INGREDIENTS

  • Essential Ingredients

    • 🐖 300g pork shoulder
    • 🌰 A pinch of sesame seeds

  • Seasoning Ingredients

    • 🧂 3 tbsp soy sauce
    • 🍬 2 tbsp sugar
    • 1 tbsp cooking wine
    • 🧄 1 tbsp minced garlic
    • 🧅 1/4 stalk green onion
    • 2 tbsp sesame oil
    • A pinch of black pepper

STEPS

1

Chop the green onion and remove excess blood from the pork using a kitchen towel. Cut the pork into bite-sized pieces.

2

Mix all seasoning ingredients in a bowl to create the marinade.

3

Coat the pork evenly with the marinade.

4

Heat a pan with a small amount of cooking oil, add the marinated pork, and cook over medium heat until fully cooked. Sprinkle sesame seeds on top before serving.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 30g
    Protein
  • 15g
    Carbs
  • 25g
    Fats

💡 Tips

Serve with rice or lettuce wraps for a complete meal.You can add sliced onions or mushrooms for extra flavor and texture.Adjust the sugar level in the marinade if you prefer less sweetness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.