CookGo
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Pork and Egg Onigirazu

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Rice

    • 🍚 1 bowl cooked rice (150g)

  • Seaweed

    • đźź© 1 sheet nori

  • Egg

    • 🥚 1 egg, beaten

  • Pork

    • 🍖 1 slice Spam

  • Oil

    • 1 tsp salad oil

STEPS

1

Heat a frying pan over medium heat and cook the Spam slice until both sides are browned. Remove from the pan.

2

Add salad oil to the same pan and heat over medium. Pour in the beaten egg and shape it into a square the same size as the Spam. Flip and cook until done, then remove.

3

Place half of the rice in the center of the nori sheet. Layer the Spam and cooked egg on top, then add the remaining rice. Wrap with the nori and secure with plastic wrap. Let it sit for a few minutes to set. Cut into bite-sized pieces.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 15g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use freshly cooked rice for better texture.Adjust the filling to your preference, such as adding vegetables or cheese.Perfect for meal prep; store in the fridge wrapped in plastic wrap.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.