CookGo
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Popovers

Cost $2, save $5

Source: Recommended by CookGo

  • 40 Min
  • 6 Servings
  • $2

INGREDIENTS

  • Main Ingredients

    • 🥚 2 large eggs
    • 🌾 1 cup all-purpose flour
    • 🥛 1 cup milk
    • 🧂 ½ teaspoon salt

STEPS

1

Preheat the oven to 450 degrees F (230 degrees C). Grease and flour six 6-ounce custard cups.

2

Beat eggs slightly in a medium bowl. Beat in flour, milk, and salt until just smooth, being careful not to overbeat.

3

Fill custard cups 1/2 full.

4

Bake in the preheated oven for 20 minutes. Decrease the oven temperature to 350 degrees F (175 degrees C) and bake for 20 minutes more.

5

Immediately remove from cups and serve piping hot.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 6g
    Protein
  • 18g
    Carbs
  • 3g
    Fats

đź’ˇ Tips

Be careful not to overbeat the batter to retain the light and airy texture.For crispier edges, ensure that your custard cups are well-greased and floured.Serve immediately for the best taste and texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.