CookGo
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Pollock Roe Butter Pasta

Cost $10, save $8

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Basic Ingredients

    • 🍝 200g spaghetti noodles
    • 🐟 50g pollock roe
    • 🧈 2 tablespoons unsalted butter
    • 🧄 1 teaspoon minced garlic
    • 🌿 1 tablespoon soy sauce
    • 🌿 A pinch of parsley

STEPS

1

Boil the spaghetti noodles in salted water until cooked to your liking.

2

Melt butter in a frying pan, then add minced garlic and sauté until aromatic.

3

Add the pollock roe to the butter-garlic mixture and mix well.

4

Add the boiled spaghetti to the frying pan and season with soy sauce.

5

Place the pasta on a plate and garnish with parsley.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 60g
    Carbs
  • 15g
    Fats

💡 Tips

The saltiness of pollock roe can be strong, so adjust to taste.Ensure the water is boiling well before adding the spaghetti.Pasta is best enjoyed immediately after preparation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.