CookGo
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Plum Cobbler

Cost $12, save $8

Source: Recommended by CookGo

  • 35 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Fruit

    • 🍑 12 plums, pitted and halved

  • Sweeteners

    • 🍚 1 cup white sugar
    • 🍚 3 tablespoons white sugar

  • Liquids

    • 💧 ½ cup water
    • 🥛 ⅔ cup milk

  • Thickening Agents

    • 2 tablespoons tapioca

  • Spices

    • 🌰 ½ teaspoon ground cinnamon

  • Baking Mix

    • 🍞 2 ¼ cups all-purpose baking mix

  • Fats

    • 🧈 3 tablespoons butter, melted

STEPS

1

Gather all ingredients. Preheat the oven to 350°F (175°C).

2

Stir plums, 1 cup sugar, water, tapioca, and cinnamon together in a 2-quart baking dish; bake in preheated oven for 25 minutes. Remove from oven and set aside.

3

Increase oven temperature to 450°F (230°C). Stir baking mix, 3 tablespoons sugar, milk, and melted butter together in a medium bowl to form a biscuit dough.

4

Drop dough by spoonfuls onto pre-baked plum mixture.

5

Bake in preheated oven until golden brown on top, about 10 minutes. Let cool slightly before serving.

NUTRIENTS

Per 1 serving

🔥

468

Calories

  • 5g
    Protein
  • 86g
    Carbs
  • 13g
    Fats

💡 Tips

Serve with a scoop of vanilla ice cream for a classic pairing.Prepare the 'dip' mentioned by mixing milk with cinnamon and vanilla extract to customize sweetness to your taste.For a gluten-free version, substitute baking mix with a gluten-free alternative.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.