CookGo
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Personal Shepherd's Pies

Cost $12.5, save $10

Source: Recommended by CookGo

  • 25 Min
  • 4 Servings
  • $12.5

INGREDIENTS

  • Protein

    • 🍖 1 pound ground beef

  • Vegetables

    • 🧅 1 onion, chopped
    • 🌽 1 cup frozen corn

  • Condiments and Spices

    • 1 tablespoon ketchup
    • ÂĽ teaspoon black pepper

  • Canned and Prepared Ingredients

    • 1 (10.5 ounce) can condensed cream of mushroom soup
    • 2 cups prepared instant mashed potatoes

  • Dairy

    • 🧀 Âľ cup shredded Cheddar cheese (Optional)

STEPS

1

Cook beef and onion in a large skillet over medium-high heat until browned and crumbly, about 5 minutes. Drain excess grease.

2

Reduce heat to low and stir condensed soup, corn, ketchup, and pepper into beef mixture. Cook until heated through, about 2 minutes.

3

Divide beef mixture into four 4-inch round baking pans and spread mashed potatoes over the beef mixture. Place pans on a baking sheet.

4

Bake in preheated oven at 400°F until potatoes are lightly browned, about 15 minutes.

5

Set oven rack about 6 inches from heat source and preheat broiler. Sprinkle cheese evenly over pies.

6

Cook under preheated broiler until cheese is melted, about 2 minutes. Let cool for 5 minutes before serving.

NUTRIENTS

Per 1 serving

🔥

528

Calories

  • 36g
    Protein
  • 33g
    Carbs
  • 28g
    Fats

đź’ˇ Tips

For a lighter version, use ground turkey instead of beef.Add a pinch of paprika or garlic powder to the mashed potatoes for extra flavor.To save time, prepare the beef mixture and mashed potatoes in advance and refrigerate them for up to 2 days before baking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.