CookGo
recipe image

Perfect Apple Chips

Cost $3.5, save $4

Source: Recommended by CookGo

  • 240 Min
  • 6 Servings
  • $3.5

INGREDIENTS

  • Liquid Ingredients

    • 🍋 ÂĽ cup lime juice
    • đź’§ ÂĽ cup water
  • Sweeteners

    • 🍬 1 tablespoon white sugar
  • Fruits

    • 🍏 1 Granny Smith apple, sliced into 1/16-inch thick rounds
    • 🍎 1 red apple (such as Paula), sliced into 1/16-inch thick rounds
  • Seasonings

    • đź§‚ fleur de sel (sea salt) to taste

STEPS

1

Preheat oven to 170 degrees F (77 degrees C). Line two baking sheets with parchment paper and lightly oil the paper.

2

Stir lime juice, water, and sugar in a bowl until sugar is dissolved. Soak apple slices in lime juice mixture to combine flavors, 2 to 5 minutes. Drain and discard liquid.

3

Arrange apple slices in a single layer about 1/8-inch apart on prepared baking sheets. Sprinkle with Fleur de Sel.

4

Bake apples in the preheated oven until dried and crisp, about 4 hours. Cool completely before carefully peeling from the parchment.

NUTRIENTS

Per 1 serving

🔥

33

Calories

  • 0g
    Protein
  • 9g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Ensure all apple slices are of even thickness for uniform crispness.Store apple chips in an airtight container to maintain crunchiness.Sprinkle with cinnamon or curry powder for additional flavor variation.Use a mandoline slicer for precise, thin apple slices.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.