Pepper and Dried Baby Sardines Salad

Name: Pepper and Dried Baby Sardines Salad
Total time: 10 min
Yield: 2 Servings
Ingredients: 2 tbsp dried baby sardines; 4 green peppers (120g); 🧂 1 pinch salt; 1 tsp vinegar; 1/3 tsp chicken stock powder; 🧄 1/3 tsp garlic paste; 1 tsp sesame oil

Cost $5, save $10

Source: Recommended by CookGo

10 Min
2 Servings
$5

Pepper and Dried Baby Sardines Salad

Cost $5, save $10

Source: Recommended by CookGo

10 Min
2 Servings
$5

INGREDIENTS

Main Ingredients
- 2 tbsp dried baby sardines
- 4 green peppers (120g)
Seasonings
- 🧂 1 pinch salt
- 1 tsp vinegar
- 1/3 tsp chicken stock powder
- 🧄 1/3 tsp garlic paste
- 1 tsp sesame oil

STEPS

Thinly slice the green peppers and set aside.

In a mixing bowl, combine dried baby sardines, salt, vinegar, chicken stock powder, garlic paste, and sesame oil.

Add the sliced green peppers to the bowl and toss well.

Serve immediately or chill in the refrigerator for 10 minutes before serving.

NUTRIENTS

Per 1 serving

🔥

Calories

5g
Protein
6g
Carbs
4g
Fats

💡 Tips

This dish pairs well with rice or as a side for grilled meat.Use fresh green peppers for the best crunch and flavor.Adjust the amount of garlic paste based on your preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.