CookGo
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Peach Compote

Cost $4, save $6

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Fruit

    • 🍑 Peach (2 pieces)

  • Seasonings

    • 🧂 Sugar (50g)
    • đźš° Water (500ml)
    • 🍋 Lemon juice (1 tbsp)

STEPS

1

Wash the peaches, peel, halve them, and remove the pits.

2

Add water, sugar, and lemon juice to a pot, heat over medium flame and stir until the sugar completely melts.

3

Once the syrup boils, add the peaches and simmer over low heat for about 15 minutes.

4

Turn off the heat, let the peaches cool in the syrup, then chill in the refrigerator.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 1g
    Protein
  • 38g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Compote can be enjoyed on its own, or paired with ice cream or yogurt for added flavor.You can adjust the amount of sugar to your preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.