Pasta with Mushroom and Pork Sauce

Name: Pasta with Mushroom and Pork Sauce
Total time: 30 min
Yield: 4 Servings
Ingredients: 🌾 3 cups of flour; 💧 1 cup of water; 🍄 1 cup of mushrooms (chopped); 🍖 300g minced pork; 🥩 200g minced beef

Cost $15, save $10

Source: Recommended by CookGo

30 Min
4 Servings
$15

Pasta with Mushroom and Pork Sauce

Cost $15, save $10

Source: Recommended by CookGo

30 Min
4 Servings
$15

INGREDIENTS

Main Ingredients
- 🌾 3 cups of flour
- 💧 1 cup of water
- 🍄 1 cup of mushrooms (chopped)
- 🍖 300g minced pork
- 🥩 200g minced beef

STEPS

Mix flour and water to prepare the dough for making pasta.

Stir-fry the mushrooms, pork, and beef in a pan.

Boil the pasta in boiling water for 7 minutes, then drain it.

Place the stir-fried ingredients on the boiled pasta and add sauce.

NUTRIENTS

Per 1 serving

🔥

450

Calories

35g
Protein
50g
Carbs
12g
Fats

💡 Tips

Adjusting the amount of mushrooms in the sauce can give you a richer flavor.Buy ready-made pasta to save time if making dough is not necessary.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.