CookGo
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Onion and Sausage Egg Stir-fry

Cost $5, save $7

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🧅 Onion 1 piece (sliced)

  • Meat

    • 🌭 Sausage 2 pieces (sliced)

  • Eggs/Dairy

    • 🥚 Egg 3 pieces

STEPS

1

Heat a frying pan and add a small amount of olive oil.

2

Add the onion and sauté until translucent.

3

Add the sausage and continue sautéing.

4

Add the beaten eggs and stir-fry while mixing thoroughly.

5

Once everything is nicely mixed, turn off the heat and serve on a plate.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 20g
    Protein
  • 10g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

You can add other fridge vegetables (like bell peppers or carrots) for added flavor.Feel free to experiment with sauces or ketchup for a twist.Leftovers make for a great lunchbox item the next day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.