CookGo
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Onion and Potato Omelette

Cost $7, save $5

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Vegetables

    • 🧅 Onion 1/2 piece (finely chopped)
    • 🥔 Potato 1 piece (diced)

  • Eggs

    • 🥚 Eggs 3 pieces

STEPS

1

Heat olive oil in a pan and sauté the onions.

2

Add the potatoes and cook until tender.

3

Beat the eggs well in a bowl and pour them over the vegetables.

4

Cook on low heat and ensure both sides are evenly done.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 18g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Serve with salad for a more balanced meal.Cut the omelette into slices for use in sandwiches.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.