CookGo
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Onion and Ground Meat Stir Fry

Cost $5, save $8

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🧅 Onion, 1 piece (thinly sliced)

  • Meat

    • Ground meat, 200g

STEPS

1

Heat olive oil in a frying pan and stir-fry the onion until it softens.

2

Add the ground meat and stir-fry thoroughly until cooked.

3

Season with salt and pepper, plate it, and it's ready to serve.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Stir-frying the onion until it turns caramel-colored enhances its sweetness.Using beef, pork, or a mix of both for the ground meat adds more flavor.Can be served over rice as a bowl dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.