CookGo
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Onion and Carrot Dressing

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🧅 1/2 onion (100g), diced
    • 🥕 1/3 carrot (50g), diced
    • 🍎 1/4 apple (60g), peeled and diced
    • 🧄 1 clove garlic, halved

  • Seasonings

    • 🥚 1 egg yolk
    • 100cc olive oil
    • 1 tbsp white sesame seeds
    • 🧂 1/2 tsp salt
    • 1/2 tbsp soy sauce

STEPS

1

Remove the core from the onion and dice into 1cm cubes. Dice the carrot into 1cm cubes. Peel and dice the apple into 1cm cubes. Halve the garlic and remove the core.

2

Add the onion, carrot, apple, garlic, and seasonings to a blender. Blend until smooth.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 2g
    Protein
  • 8g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

For extra flavor, add a small amount of anchovy paste.Store in the fridge for up to 3 days in an airtight container.Use as a dressing for salads or as a dip for vegetables.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.