CookGo
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Onion and Bacon Anchovy Stir-fry

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Meat

    • 🥓 50g block bacon

  • Vegetables

    • 🧅 1/2 onion, sliced into 1cm width
    • 🌱 3 green beans, trimmed and sliced

  • Oil

    • 1/2 tbsp olive oil

  • Seasoning

    • 🧂 1 tsp soy sauce
    • 1 tsp anchovy paste
    • 🍋 1 tsp lemon juice

STEPS

1

Slice the onion into 1cm width and trim the green beans, cutting them diagonally into 1cm pieces.

2

Cut the block bacon into 1cm width pieces.

3

Mix the soy sauce, anchovy paste, and lemon juice in a bowl.

4

Heat olive oil in a frying pan over medium heat. Add the bacon and sauté briefly, then add the onion and green beans. Stir-fry until softened.

5

Add the prepared seasoning mixture to the pan and stir-fry until well combined.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 8g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

Use fresh green beans for better flavor and texture.Serve immediately to enjoy the dish at its best.Pair with a side of rice or bread for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.