CookGo
recipe image

Omelette with Garlic Chives

Cost $4, save $7

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Wild vegetables

    • Garlic chives 50g (finely chopped)

  • Eggs

    • 🥚 Eggs 3 pieces

  • Seasoning

    • 🧂 Salt 1 teaspoon
    • Soy sauce 1 teaspoon

STEPS

1

Wash garlic chives and chop finely.

2

Crack the eggs into a bowl, add salt and soy sauce, and beat with a whisk. Add the garlic chives and mix well.

3

Heat a frying pan for omelettes, add an appropriate amount of cooking oil, and pour the egg mixture in small amounts to cook each layer thinly.

4

Roll the cooked layer from the edge, then pour the remaining egg mixture sequentially and continue cooking.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 13g
    Protein
  • 4g
    Carbs
  • 10g
    Fats

💡 Tips

To create beautiful layers in the omelette, maintain low heat.Adding grated daikon radish enhances the flavor further.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.