CookGo
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Omelette with Cabbage and Avocado

Cost $6, save $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Vegetables

    • 150g cabbage (finely chopped)
    • 🥑 1 avocado (diced)

  • Egg Products

    • 🥚 4 eggs

  • Seasonings

    • 1 tablespoon olive oil
    • 🧂 1/2 teaspoon salt
    • A pinch of red pepper (optional)

STEPS

1

Lightly stir-fry the chopped cabbage in a frying pan with heated olive oil.

2

Crack eggs into a bowl and mix well. Add salt.

3

Add the stir-fried cabbage and avocado into the egg mixture and mix well.

4

Reheat the frying pan and pour in the egg mixture. Once it starts to set, sprinkle red pepper.

5

Cook the omelette on each side, cut it into pieces, and serve on a plate.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 18g
    Protein
  • 10g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Preheating the frying pan well before pouring the egg mixture results in a fluffy texture.If the avocado is too soft, handle it carefully to avoid breaking it during cooking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.