CookGo
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Nutritious Tofu Steamed Dish for Kids

Cost $5, save $10

Source: Recommended by CookGo

  • 60 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 1 pack tofu
    • 🥚 1 egg
    • 100g ground pork or chicken
    • 🥕 1/2 cup finely chopped carrot
    • 🧅 1/2 cup finely chopped onion
    • 🥬 1/2 cup finely chopped spinach
    • 🍄 1/2 cup finely chopped mushroom

STEPS

1

Finely chop carrot, spinach, mushroom, and other vegetables. Drain and squeeze the tofu to remove excess water.

2

Combine the chopped vegetables, tofu, egg, and ground meat in a bowl. Mix thoroughly using gloves.

3

Add salt and sesame oil to the mixture and mix again until evenly distributed.

4

Place the mixture into a deep dish or mold, pressing down firmly to remove air pockets.

5

Steam the dish in a steamer for 15–20 minutes until cooked through.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 15g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

This dish is great for kids who are picky eaters as it combines vegetables with tofu and meat.You can substitute ground pork with chicken for a lighter option.Serve with a side of rice or as a standalone snack.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.