Norwegian Waffles
Cost $4.5, save $6
Source: Recommended by CookGo
- 20 Min
- 4 Servings
- $4.5
Norwegian Waffles
Cost $4.5, save $6
Source: Recommended by CookGo
- 20 Min
- 4 Servings
- $4.5
INGREDIENTS
Dry Ingredients
- 1 ½ cups all-purpose flour
- 3 ½ teaspoons baking powder
- 🍬 2 tablespoons white sugar
- đź§‚ 1 teaspoon salt
Wet Ingredients
- 🥚 2 large eggs
- 🥛 1 ¾ cups milk
- 3 tablespoons melted shortening
- 1 teaspoon vanilla extract
STEPS
Preheat a waffle iron according to the manufacturer's instructions.
Sift flour and baking powder together into a bowl.
In a separate bowl, beat eggs and sugar with an electric mixer until fluffy. Add milk, melted shortening, salt, and vanilla; mix until well blended. Then mix in the flour mixture.
Spoon 2/3 cup batter onto the preheated waffle iron. Close the iron and cook until the waffle is golden brown and the iron stops steaming, about 5 minutes. Repeat this process for the remaining batter.
NUTRIENTS
Per 1 serving🔥
374
Calories
- 12gProtein
- 48gCarbs
- 15gFats
đź’ˇ Tips
Serve immediately with toppings such as whipped cream, fresh fruits, or maple syrup for added flavor.Ensure your waffle iron is evenly greased to prevent sticking.If you like your waffles extra crisp, cook them slightly longer per batch.Leftover waffles can be frozen and reheated in a toaster or oven.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.