CookGo
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No Cholesterol Chocolate Chip Cookies

Cost $5.5, save $10

Source: Recommended by CookGo

  • 21 Min
  • 36 Servings
  • $5.5

INGREDIENTS

  • Wet Ingredients

    • ½ cup canola oil
    • 🍯 ½ cup honey
    • 1 cup packed brown sugar
    • 🥚 2 egg whites
    • 2 teaspoons vanilla extract
    • đź’§ 1 tablespoon water

  • Dry Ingredients

    • 1 ½ cups whole wheat flour
    • 1 cup all-purpose flour
    • 1 ½ teaspoons baking powder
    • 🧂 ½ teaspoon salt
    • 1 teaspoon ground cinnamon
    • 🍫 1 ÂĽ cups semisweet chocolate chips

STEPS

1

Preheat oven to 350°F (175°C). Grease cookie sheets.

2

In a medium bowl, stir together canola oil, honey, brown sugar, egg whites, vanilla extract, and water until well combined.

3

Sift together the whole wheat flour, all-purpose flour, baking powder, salt, and cinnamon. Stir dry ingredients into the wet ingredients until the mixture is combined.

4

Fold in the chocolate chips.

5

Drop cookies by rounded teaspoonfuls onto prepared cookie sheets.

6

Flatten each cookie with a fork dipped in flour.

7

Bake for 8–9 minutes until edges are slightly golden.

NUTRIENTS

Per 1 serving

🔥

124

Calories

  • 2g
    Protein
  • 20g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Use parchment paper instead of greasing the cookie sheets for simpler cleanup.For a chewier cookie, slightly underbake them and let them cool on the cookie sheet.Store the cookies in an airtight container to keep them fresh longer.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.