Nagaimo with Mentaiko Mayo
Cost $5, save $10
Source: Recommended by CookGo
- 5 Min
- 2 Servings
- $5
Nagaimo with Mentaiko Mayo
Cost $5, save $10
Source: Recommended by CookGo
- 5 Min
- 2 Servings
- $5
INGREDIENTS
Vegetable
- 250g nagaimo, cut into sticks
Condiment
- 1 tbsp sake
- 30g mentaiko, crumbled
- 2 tbsp mayonnaise
STEPS
1
Cut nagaimo into 7mm thick sticks.
2
Place nagaimo in a microwave-safe container, sprinkle sake, cover loosely with plastic wrap, and microwave at 600W for 3 minutes.
3
Add mentaiko and mayonnaise to the container and mix well.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 5gProtein
- 10gCarbs
- 10gFats
đź’ˇ Tips
Nagaimo can be substituted with other root vegetables like daikon.Serve chilled for a refreshing side dish.Adjust the amount of mayonnaise and mentaiko to suit your taste.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.