CookGo
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Mussel and Orange Salad with Yogurt Dressing

Cost $20, save $15

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $20

INGREDIENTS

  • Seafood

    • 🐚 400g mussels

  • Dairy products

    • 🍦 1 cup yogurt

  • Fruits

    • 🍊 2 oranges (peeled and sliced)

  • Seasonings

    • 🧂 A pinch of salt

STEPS

1

Wash the mussels thoroughly and boil in boiling water for 5 minutes.

2

Peel the oranges and slice them thinly.

3

Place yogurt in a small bowl, add a pinch of salt, and mix well to create a dressing.

4

Arrange mussels and oranges on a large plate and drizzle the yogurt dressing on top.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 30g
    Protein
  • 18g
    Carbs
  • 6g
    Fats

💡 Tips

It's best to use plain unsweetened yogurt.You can substitute oranges with grapefruit or tangerines.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.