CookGo
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Mushroom and Meat Omelette

Cost $8, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main ingredients

    • 🥚 3 eggs
    • 150g ground meat
    • 🍄 1 cup chopped mushrooms

  • Seasonings

    • 🧂 A pinch of salt
    • A pinch of pepper

STEPS

1

First, crack 3 eggs into a bowl, season with salt and pepper, and mix well.

2

Add the meat to the frying pan and cook over medium heat, seasoning with salt and pepper.

3

Add chopped mushrooms to the same pan and stir-fry them with the meat.

4

Remove the meat and mushrooms from the pan and pour the egg mixture to make the omelette.

5

When the omelette is half-cooked, add the meat and mushrooms in the center, fold it, and finish.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 22g
    Protein
  • 3g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Adding a splash of milk to the egg mixture can make it even creamier.Use various herbs to add some uniqueness!Adjust cooking time based on the size of your pan.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.