CookGo
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Miso Soup

Cost $8, save $5

Source: Recommended by CookGo

  • 20 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Basic Ingredients

    • 2 tablespoons of miso paste
    • 🍥 1/2 block of tofu (diced)
    • 🌿 5g dried kelp
    • 🥬 1 green onion (thinly sliced)
    • đź’§ 4 cups of water

STEPS

1

In a pot, add water and kelp, and boil on medium heat for 10 minutes.

2

Remove the kelp and dissolve the miso paste into the water.

3

Add tofu and green onion to the miso broth, and simmer for an additional 5 minutes.

NUTRIENTS

Per 1 serving

🔥

80

Calories

  • 5g
    Protein
  • 7g
    Carbs
  • 3g
    Fats

đź’ˇ Tips

You can add shiitake mushrooms or carrots to taste.Add miso paste at the end to reduce any unpleasant smell.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.